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Thursday, May 5, 2011
Pork Tenderloin
2 (12oz) pork tenderloins 1 cup orange juice 1/3 cup soy sauce 1/4 cup olive oil 1 T fresh rosemary 3 cloves garlic, pressed
Marinate 4 hours or over night. Grill or put in 400 degree oven for 25 minutes or until done.
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